A delicious and decadent fruit sour. 7.3% of Raspberry and Rhubarb puree infused kettle sour. A whole bunch of oats are used in the grist to give a thick mouthfeel and over 200kg of fruit are added into the FV durin fermentation to really jazz things up. The quantity of fruit makes this a truly decadent and exciting drop that is well worth taking a dive into.


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Viridis, Vibrant Forest


In stock