A sessionable, flavour packed dry stout. Brewed with a base of pale malt, flaked barley and oats, a variety of roasted grains. The roasted grains bring notes of toasted bread crust, raisin, molasses, bitter cocoa and gently acidic coffee, with the oats and flaked barley providing a full mouthfeel. This beer finishes dry, with a gentle but lasting bitterness and another wave of dark chocolate and roastiness.



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