“In Sweden we have used juniper to season our food for generations. Now you can enjoy the timeless flavor in a golden form. The aroma is slightly smoky and spicy, with a much smokier flavor and peaty juniper notes. Together, the flavors unites in a quite unique Swedish flavor.
Svensk Rök (Swedish Smoke) is the only smoky single malt whisky made on Swedish ingredients only.”
Mackmyra is a great story of friends but also provenance – all the ingredients they use are sourced from within a 75 mile radius of the distillery – making it a true product of the country and region. They are also a carbon neutral distillery. As well as traditional bourbon casks, they use Swedish oak. Even the stopper in the bottle is Swedish.