Region: Chipiona, Jerez
Producer: Bodegas César Florido
Grape: 75% Palomino, 25% Moscatel
Full bodied, dark, slightly sweet with notes of dried fruits and toffee. Great with blue cheese, foie gras and most desserts.
Family run since the 18th century they are one of the oldest producers in the entire region. Unlike
many bodegas, they own all of their 21 hectares of vineyards and make and age the wines exclusively in their traditional style bodegas. César Florido, 5th generation owner, continues the production of these wonderful artisanal wines. This is the first time the wines have been seen in the UK since the 1920s.