Country: Slovakia

Region: Sucha Nad Parnou

Type: Red

Producer: Vino Magula

Grape: Rosa and Frankovka, Modry Portugal and Dunaj

Bottle Size: 75cl

Vintage: 2017

Alcohol: 12.5%

 

The Baccara is a blend of Rosa and Frankovka, Modry Portugal and Dunaj. Rosa variety is the majority of the blend. Hence the wine has been named after the Black Baccara, one of the most precious varieties of roses. It’s colour, aroma and taste is reminiscent of a rose. Black fruit, spice, fuller mouthfeel, weightier but finishes off with a lovely freshness.

 

Organic, Low Sulfur, Unfiltered, Unfined, Vegan.

 

This family run winery is based in Sucha Nad Parnou in Slovakia beautifully perched between the Rose and Wolf valleys with their vineyards dotting the landscape. This family’s two generations have been practicing biodynamic farming on 10ha. Deep loess soils with a high proportion of minerals, especially calcium, coupled with the arid climate where rainfall is well below the Slovakian average, encourage the vines to grow deep and as a result develop vigorous roots.

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